Sweeper at Tao Downtown

Tao Group Hospitality offers competitive benefits for all full-time team members such as:

• Medical, Dental, and Vision Coverage
• 401(k) Retirement Program with Employer Match
• Life and Disability Insurance Plans
• Ancillary Insurance Plans
• Employee Assistance Program
• Fertility & Family Forming Support and Resources
• Pet Insurance
• Employee Discounts
• TAO Savings Marketplace
• Time off and much more!

Maintain cleanliness of venue floors and sidewalks during service. Interacts with fellow employees, and supervisors in a polite and courteous manner to ensure gracious hospitality.

ESSENTIAL FUNCTIONS OF THE POSITION INCLUDE, BUT ARE NOT LIMITED TO:

• Maintain professional appearance standards as directed in the Tao Group Hospitality Employee Handbook.
• Support the dining room/lounge employees in accommodating the needs of the guests.
• Maintain general cleanliness of station and entire venue.
• Complies with Department of Health and company sanitation standards.
• Understand how to graciously direct guests to different area of the venue.
• Navigate and understand flow of service as it relates to the floor plan.
• Maintaining upkeep of restrooms when bathroom attendants are not scheduled.
• Properly equip yourself for the shift, and other opening/closing procedures as directed by management, including:
  •  A clean mop, broom, dustpan, scraper, and spill troll
  •  Performs opening side-work as prescribed
  •  Performs closing side-work as prescribed
• Reports all breakage, damage of equipment or furniture immediately to management.
• Attends and participates in any training sessions or departmental meetings.
• Learn by listening, observing other team members and sharing knowledge while leading by example.
• Portrays a positive and professional attitude.
• Demonstrates knowledge of Tao Group Hospitality, its partners and supporting hotel environments.
• Works as part of a team and provides help and support to all fellow team members.

TRAINING REQUIREMENTS:

• Tao Group Hospitality in-venue Sweeper training.

EDUCATION/WORKING KNOWLEDGE:

• Previous hospitality experience preferred.
• Previous Experience in a high-volume restaurant/nightclub/lounge preferred.

SKILLS / PHYSICAL DEMANDS / WORK ENVIRONMENT / SCHEDULE 

The work environment characteristics and/or physical demands described here are representative of those a team member encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform essential job functions

• Must be able to bend, kneel, and stand for extended periods of time.
• Must be able lift to 50 lbs.
• Role may include job duties or tasks requiring repetitive motion.
• Exposure to hot kitchen elements or cleaning materials.
• Must be able to work and remain focused in a fast-paced, ever-changing and high-volume environment.
• Ability to work a flexible schedule inclusive of varying shifts such as days, evenings, weekends and holidays.