Search Sous Chef Jobs in Atlanta

Advance your culinary career as a sous chef in Atlanta's welcoming restaurant environment. Support executive chefs with kitchen operations, staff development, and quality maintenance in establishments that blend Southern traditions with modern techniques. Atlanta sous chefs work with regional ingredients, comfort food preparations, and contemporary presentations while developing leadership skills. Sous chefs in the Big Peach coordinate operations in restaurants that celebrate both culinary heritage and innovation throughout Georgia's capital city.